Yangshuo beer fish is the choice of Yangshuo Lijiang fresh big salmon, is Yangshuo is very famous dishes, tourists to Yangshuo are basically must order, Xie sister beer fish, the store is very large, it is said that there are many branches.

Xiedajiepijiu Fish (kangzhanludian)

Their white-cooked shrimp is a fresh food. The main ingredients are shrimp, and the cooking process is white-cooked. This practice is to maintain its fresh, sweet and tender original flavor. Friends who like to taste can eat sauce.

Trip Gourmet Awards

[Taste]: quite satisfactory [Environment]: Convenient location [Service]: You can live in Bilian Riverview Hotel for two days today, and this Fu&#39;an Fish Port is out. The taste is OK, it is a bit expensive. It&rsquo;s okay to eat a meal, and it&rsquo;s more than 1,000 yuan to eat one more meal. Mosquitoes fly to the water cup

A net red restaurant in Yangshuo, Xitang. It is a homestay with river view. It is on the riverside. The restaurant is also a riverside restaurant. There is a swimming pool outside the restaurant. You can also take pictures. The taste of the dishes is really not stepped on the pit. The fish is better than the beer fish that I ate later. It should be roasted. Boiled beef is also delicious. We are in a private room, we can have 3 tables.

The master is the second net red we ate in Yangshuo. There is no private room. It is also near the main street. There are indeed many people. Probably I have eaten too much in the evening these days. I don&rsquo;t think it&rsquo;s particularly delicious. It&rsquo;s soy sauce meat and plum vegetables. I ate a lot. The beer fish is not as delicious as I imagined. Still like toasted, crispy skin.

The beer fish tastes good, there is no small thorn, it is really the welfare of people like me who don&#39;t like thorns? A package in a special location, two vegetarians plus staple food, quite a lot. The location is at the West Street.

Very close to the hotel used. I originally planned to go to the main store and found that this service was thoughtful and enthusiastic. The taste is delicious too! The environment is also good. The beer fish is so delicious. I am a person who never eats fish. I have eaten a lot.

阳朔的啤酒鱼是选用阳朔漓江里鲜活的大鲤鱼，是阳朔很著名的菜，游客到阳朔基本都是必点的，谢大姐啤酒鱼，店面很大，据说有多家分店。

谢大姐啤酒鱼在阳朔县这边大概开有八家店，作为阳朔最出名的四家啤酒鱼连锁品牌店（另外三家是大师傅、谢三姐、渔夫），也可以说是来阳朔必吃的啤酒鱼餐厅了。本人这次来吃的是观莲路漓江店的谢大姐啤酒鱼。地址：观莲路（阳朔中学对面，唐人街酒店向北50米）。营业时间：10:00-23:00。环境：这家是个江景店，有一二层两层楼，可以看对面的山水，风景很美，店里装修是中式风格，有挂起的红灯笼，墙面边有绿色藤蔓，装饰布局格调风格很好。就餐环境很适惬意。（洗手间店里没有，需要出店往前走点有公共洗手间）菜品：本人团购了一份口味虾只花了9.9元，味道还可以，口味虾可以不用去皮直接入口。7级会员赠送了一份1.5斤招牌啤酒芝麻剑鱼（原价237元），要的微辣味，啤酒鱼去腥无磷无刺，肉质非常细嫩，皮黄汁浓，好吃入味。会给个锅底烧，里面放了西红柿、青红椒、葱段、芹菜等配料和汤底，佐料丰富，吃起来味道很是鲜美，尤其是加入的西红柿使得啤酒鱼味道更加酸辣入口，浓醇的啤酒香味也渗透其中。服务：店里招待人员热情。套餐包括餐具米饭纸巾可以免费提供，有茶水可以倒喝，赠送了几片西瓜。上去拍照片服务员还有帮忙开灯，可以说是很贴心周到的服务了。人均价格：78元推荐指数：⭐⭐⭐⭐⭐

Xie Dajie Beer Fish has about eight stores in Yangshuo County. As the four most famous beer fish chain brand stores in Yangshuo (the other three are masters, Xie Sanjie, fishermen), it can also be said to be a must-eat beer fish restaurant in Yangshuo. I came to eat Xie Dajie beer fish from Guanlian Road Lijiang Store this time. Address: Guanlian Road (opposite Yangshuo Middle School, 50 meters north of Chinatown Hotel). Business hours: 10:00-23:00. Environment: This is a river view store, with one or two floors and two floors. You can see the mountains and rivers opposite. The scenery is beautiful. The decoration of the store is Chinese style. There are hanging red lanterns. There are green vines on the wall. The decoration layout is very good. The dining environment is very comfortable. (There is no toilet store, you need to go out of the store and go forward to have a public toilet) Dishes: I bought a taste shrimp for only 9.9 yuan, the taste is OK, the taste shrimp can be directly entered without peeling. Level 7 members presented a 1.5 catty signature beer sesame sword fish (original price 237 yuan), the slightly spicy taste, the beer fish to fish without phosphorus and thorns, the meat is very delicate, the skin yellow juice is strong, delicious. It will be burned in a pot, with tomatoes, green peppers, onion, leeks and other ingredients and soup bottoms. The seasoning is rich and the taste is very delicious, especially the added tomatoes make the beer fish taste more sour and hot, and the strong beer fragrance also penetrates it. Service: The hospitality staff in the store is enthusiastic. The package includes tableware, rice, paper towels, and can be provided for free. There is tea to drink and a few watermelons are presented. Going up to take photos, the waiter also helped to turn on the lights, which can be said to be a very intimate and thoughtful service. Per capita price: 78 yuan recommendation index: ⭐⭐⭐⭐⭐

谢大姐啤酒鱼，在阳朔，随处可见的特色菜便是啤酒鱼，而谢大姐啤酒鱼就是其中的代表餐厅～  蕉叶簸箕宴就是属于广西这边壮乡的一种特色美食，寓意团团圆圆，这里面的美食应有尽有，这些都是传统工艺手工制作的地道美食，其中主要包含了荤菜、素菜等等，可以说是非常的丰富。主打的菜品必须是店家的啤酒鱼了，选用的是剑鱼，是这边做啤酒鱼里最好的鱼品种，剑鱼肉质细嫩还没有细骨，做的入味！茶香排骨，油炸过后的排骨与茶叶一起炒制，香气袭人～竹筒饭，有点类似于厦门这边的粽子里的糯米饭，咸香好吃，有特色～香煎鸡，选用的是当地土鸡，煎后皮脆肉嫩～      南瓜花酿，听名字以为是南瓜花酿的酒，原来在广西，酿就是包着豆腐肉沫包着一起蒸的说法，赶巧的遇上南瓜花的季节，听到介绍说南瓜花并不常有的，只有在这个季节才有，南瓜花酿清蒸后味道很鲜，粉丝入味，十分下饭～  两个人吃的超满足的，每一道菜都非常的优秀，下次来阳朔继续去谢大姐品尝～

Xie sister beer fish, in Yangshuo, the specialties that can be seen everywhere are beer fish, and Xie sister beer fish is one of the representative restaurants ～ Banana Ye Banquet is a specialty food belonging to Zhuangxiang on Guangxi, which means a reunion. There are everything in it. These are traditional crafts handmade authentic cuisine, which mainly contains leeks, vegetarian dishes, etc., can be said to be very rich. The main dish must be the store&#39;s beer fish, the choice is sword fish, is the best fish variety in beer fish here, sword fish meat is fine and tender, there is no fine bone, the taste! Tea-flavored ribs, fried ribs and tea are fried together, the aroma hit people ～ bamboo rice, a bit similar to the glutinous rice in Xiamen, salty and delicious, with special ～ fried chicken, choose local chicken, fried after the crispy skin and tender meat ～ pumpkin flower brewed, Listening to the name thought it was a pumpkin flower brewed wine, originally in Guangxi, brewing is wrapped in tofu meat foam wrapped together steaming the statement, coincidentally encountered the season of pumpkin flower, heard the introduction that pumpkin flowers are not often, only this season, pumpkin flowers after steaming taste is very fresh, fans taste, Very satisfied with the meal ～ Two people eat super satisfied, each dish is very good, next time I come to Yangshuo, I will continue to go to Xie Dajie to taste ～

周末与朋友来阳朔旅游放松，作为吃货来阳朔怎么能少了品尝这里出名的啤酒鱼。来到西街附近，满大街都是啤酒鱼的餐厅，但如果是问问当地人，都是推荐谢大姐啤酒鱼，这家是有20年历史的传统正宗啤酒鱼餐厅。我们找到了在西街附近的抗战路分店，店铺刚好是凹在里面，要看清楚招牌喔。没有华丽的装修，都是比较传统的店面。这里的服务特别点赞，一进门服务员就热情的招待，点餐，服务全程都是带着微笑，并且是45度角的弯腰聆听。上餐的时候还会简单介绍菜品，就餐过程中还会帮你换骨盘等等的细节服务。这是很多餐厅都会忽略的服务。上菜速度也挺快的，首先上来的是山水小刀鸭，与广东传统的烧鸭不同，这里的鸭比较干身，外皮香脆可口，内里的肉质也很结实入味，不用蘸酱汁都很好吃。白灼漓江虾，虾是小小，就是我们平常吃的河虾，新鲜，配酒来吃不错。上汤南瓜苗，吃的是它嫩嫩的茎叶，营养丰富。桂花爽口肉，这菜上来很香，肉是经过桂花酒腌制，入口有很香的桂花味，就是里面的肉稍微肥了一些，不过也不会很腻，也是下酒的好菜。啤酒竹鱼，这里的主打菜啤酒鱼，啤酒鱼有很多不同的鱼选择，我们选择了平常比较少吃的竹鱼，据说这鱼的鱼鳞是可以一起吃的。趁热吃了一块带鱼鳞的，它的鱼鳞片是比较大片的，吃下去爽脆，感觉很特别，但煮久了鱼鳞就会相对软一些。鱼肉是越煮越入味，吃完后用鱼汁拌饭也是很好吃。甜品我推荐这里的拔丝芋头，这里的拔丝与潮汕的不同。圆圆的一小颗，外皮是脆脆的，内里是软软的，甜度适中，最好趁热吃，冷了就会沾在一起，需要拿刀才能分开。但是冷吃也不会影响它的口感。赞！

Weekends with friends to Yangshuo to relax, as a foodie to Yangshuo how can less taste the famous beer fish here. When I came to West Street, the street was full of beer fish restaurants, but if you ask the locals, you recommend Xie Big Sister beer fish. This is a traditional authentic beer fish restaurant with a 20-year history. We found the branch of Anti-Japanese War Road near West Street. The store happened to be concave inside. You have to see the signboard clearly. There is no gorgeous decoration, it is a more traditional storefront. The service here is especially praised. The waiter will warmly entertain the door as soon as he enters the door. The order and the service are all smiling and bend over to listen at a 45-degree angle. When you eat, you will also briefly introduce the dishes, and you will also help you change the bone plate during the meal. This is a service that many restaurants will ignore. The serving speed is also very fast. The first thing to come up is the Shanshui knife duck. Unlike the traditional roast duck in Guangdong, the duck here is dry, the outer skin is crispy and delicious, and the meat inside is also very strong. It is delicious without the sauce. Baizhu Lijiang shrimp, shrimp is small, that is, we usually eat river shrimp, fresh, with wine to eat well. On the soup pumpkin seedlings, eat its tender stems and leaves, rich in nutrition. Osmanthus refreshing meat, this dish is very fragrant, the meat is pickled by osmanthus wine, the entrance has a very fragrant osmanthus flavor, that is, the meat inside is slightly fattened, but it will not be very greasy, it is also a good dish for wine. Beer bamboo fish, the main dish here beer fish, beer fish have many different fish choices, we chose the bamboo fish that usually eat less, it is said that the fish scales can be eaten together. Eat a piece of fish scales while hot, its fish scales are relatively large, eat crispy, feel very special, but after cooking for a long time fish scales will be relatively soft. The fish meat is more cooked and tastes more delicious. After eating, bibimbap with fish sauce is also delicious. For dessert, I recommend the tufted taro here. The tufted taro here is different from the tide. A small round, the outer skin is crispy, the inside is soft, the sweetness is moderate, it is best to eat while hot, cold will be stained together, you need to take a knife to separate. But cold food will not affect its taste. Like!

外面的桌布都是绿色的，墙壁上面也挂满了绿色的植物，看起来就是很养眼，门口还有一排，景观位置，招牌还是醒目的谢大姐捉鱼图，相当趣致。（优质服务）由于过来的时候，天下起了超级大雨，所以进门口店员就很热情地拿出一杯姜茶过来暖身子，还有这边的油茶也是很不错的，相当的有这边少数民族特色。水果这边也是自助的，都是十分的新鲜，茶位费绝对超值。（啤酒鲤鱼）这是啤酒鱼的最原始的做法，能够吃到最正宗的啤酒味道，鲤鱼的肉也是十分多，肉质结实，吃起来有韧劲，这边的做法都是连皮的，所以把皮煎起来就可以了，里面都是厚厚的肉，就是小刺有点多，注意一下就是了。（柳州风味田螺煲）刚好我就是从柳州过来阳朔的，所以吃到这道有柳州风味的菜，还真的是挺怀念，味道酸酸辣辣的，酸汤十分的辟寒，而且里面的鸭脚也多，我就特别喜欢吃这道菜的腐竹，入味。（锅铲鱿鱼）这道菜的造型还真的是满分，是真的用了一个锅铲来装着这边的包鱿鱼，鱿鱼很鲜，吃起来入味有一点点辣，用来拌饭，十分好。（土豆牛腩）牛腩十分多，性价比很高，土豆，是用的小土豆，所以做出来十分的嫩，吃下去也不会觉得很腻。（性价比）性价比的确是相当不错，一如既往的便宜又划算，在阳朔选谢大姐，绝对不会失望。

The tablecloths outside are green, and the walls are also covered with green plants. It looks very eye-catching. There is a row at the door. The landscape location. The signboard is still eye-catching. Sister Xie catches fish, which is quite interesting. (Quality service) Since it was super raining when I came over, the clerk at the door was very enthusiastic to take out a cup of ginger tea to warm up, and the oil tea here is also very good, quite with ethnic minority characteristics here. The fruit is also self-service, it is very fresh, and the tea price is absolutely value-for-money. (Beer salmon) This is the most primitive practice of beer fish, can eat the most authentic beer taste, salmon meat is also very much, the meat is strong, eat tough, here is even skin, so the skin can be fried, inside are thick meat, It&#39;s a little bit more thorny, just pay attention. (Liuzhou flavor field snails) I just came to Yangshuo from Liuzhou, so I really miss this dish with Liuzhou flavor. The taste is sour and hot, the sour soup is very cold, and there are many duck feet inside. I especially like to eat this dish of rotten bamboo. (Pot shovel salmon) This dish is really full of marks, it is really using a shovel to load the bag of salmon here, the salmon is very fresh, it tastes a little spicy, it is used for bibimbap, very good. (Potato burdock) There are a lot of burdocks, the price is very high, the potatoes are small potatoes, so they are very tender, and they will not feel tired after eating. (Cost-effective) The price/performance ratio is indeed quite good, as always cheap and cost-effective, in Yangshuo to choose Xie sister, will never be disappointed.

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